Food & Drink @ the Festival

A number of food options are available, both pre-paid and pay as you go.

**Allergens**   With the exception of items in sealed packages which are labelled as gluten-free, we are unable to offer gluten free meals or snacks.  This is due to potential cross contamination both in sourced ingredients and during food preparation. Ingredients lists are available in all food stalls / cafes.

Breakfast

(Included for all those booking on-site accommodation)

Is a buffet-style cold breakfast, with vegetarian, vegan, and wheat-free options available.

Lunch & Supper

(Must be pre-booked - please book as part of your Festival booking)

Lunch

*New* Similar to recent Fall Festivals, we will offer a foodcourt style lunch - with individual foodcourt stalls each serving a different meal. At registration you will receive a pack of meal tickets which can be exchanged for a meal at a specific foodcourt stall on a designated day. The free day at the end of week 1, and the final day of the festival will be packed lunches.

Lunches will be on a take-away basis with seating areas throughout the festival site.

All lunches will be vegetarian or vegan (you must specify at the time of booking).

Supper

There will be one pre-booked supper meal served each evening. All suppers will be vegetarian or vegan (you must specify at the time of booking).

Street Food

There will be a number of street food stands where you can purchase a variety of both sweet and savoury snacks and meals. Vegan and wheat-free options will be available.

Cafes

There will be several festival cafes serving snacks, cakes and ice-creams as well as espresso drinks, teas, hot chocolate and cold drinks..

'Tuck Shop'

The 'Festival Tuckshop' sells a range of healthy snacks which include pre-packaged gluten free options, as well as chips, chocolate, and items for tsog offerings.